Dig in and start growing!
It's time for a community-wide seed growing and seed saving adventure! Yes, One Seed Pima County is kicking off! This year's selecte
Now Sowing: Roselle Hibiscus (March–May)
Find out everything you need to know about planting and harvesting hibiscus to make delicious tea.
Now Sowing: Parsley (September–January)
Parsley enjoys cool temperatures and moist soil. Parsley can tolerate cold temps if mulched.
Seed Cleaning Screens, Check Them Out!
Hello Seedfolks! The Seed Library has seed cleaning screens available for you to check-out with your library card.
One Seed, One Community Summer Nasturtium Salad
This blog post is by Seed Library team member Justine H. It has been published in English and Spanish. Hello, intrepid gardeners and One Seed, One Community participants! Thank you for joining us on this communal adventure of growing, savoring, and seed saving. We hope by now your Alaska Nasturtium plants have successfully sprouted and…
Now Sowing: Basil (March–August)
Basil likes 6-8 hrs of sunlight and well-drained soil. Plant seeds and seedlings 6-10” apart, cover with ¼” of soil.
Grow Your Own Winter Greens
Growing your own greens means you’ll always have some fresh leaves available to snip and add to daily meals! They grow fast and don’t take up a ton of space.
Want to share seeds with the Seed Library? Here’s how!
Did you know that one of the Seed Library's goals is to become self-sustaining? One day the seeds shared will come from seeds that you grew.
Instant gratification in the garden = radishes
Radishes are…well, RAD! Why? Because they are one of those crops that offer almost instant gratification for gardeners with many varieties reaching harvestable maturity in about a month—making them a great one to grow with young children.
Sketching the Senses
Garnet-colored pomegranate bursting with seeds and juice, mesquite pods rattling and ready to become sweet and earthy drinks, the cool breeze of a desert evenin
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